Rising Labor Costs Increase Need for Automation in Food Production


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Automation is becoming even more important as labor costs rise and profit margins shrink. Below is equipment that can help ease the pain.

  • glimek bread line
  • miwe oven with loader
  • jac full slicer
  • minipan bread snack machine
Glimek Multiple Bread Line

The Glimek Multiple Bread Line is compact and developed especially for small bakeries and in-store bakeries. The flexibility of the line enables bun, bread and baguette production. The dough divider has a pressure board on the outfeed conveyor, adjustable in height and length; features motorized counter rotating pressure board on the moulder for excellent baguette production; designed for easy cleaning.