Gas Fryers

Installation and service available on all of the equipment below.

BKI Model LGF-FC Pressure Fryer  from Horizon Bradco Commercial Foodservice and Bakery EquipmentBKI Model LGF-FC Pressure Fryer

Super efficient gas pressure fryer offers fried food options that are efficient and easy to implement and manage. BKI's patented "Quick-Disconnect" filtration system and an "Instant-On" electric ignitor help ensure simple and easy operation. With the electric ignitor, the burners are activated only when the fryer is turned on, eliminating the need for a constantly burning pilot. The result: BKI's gas pressure fryer saves you fuel and money.

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LGF-FC Pressure Fryer Spec Sheet
Frymaster GF 14 Standard Gas fryer  from Horizon Bradco Commercial Foodservice and Bakery EquipmentFrymaster - GF14 Standard Gas Fryer

These all-purpose fryers feature outstanding Frymaster reliability and durability. GF fryers are capable of cooking a wide variety of fried foods with consistent uniformity and great taste. The Master Jet burner system’s durable metal targets create a large heat-transfer area for reliable, even heat distribution. Durable temperature probe senses temperature changes and activates burner response.The open frypot has a large heat-transfer area and every inch of the frypot and cold zone can be cleaned and wiped down by hand. The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning.

*Liter conversions are for solid shortening @70°F.

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GF14 Spec Sheet
Frymaster GF40 Standard Gas Fryer from Horizon Bradco Commercial Foodservice and Bakery EquipmentFrymaster - GF40 Standard Gas Fryer

These all-purpose fryers feature outstanding Frymaster reliability and durability. GF fryers are capable of cooking a wide variety of fried foods with consistent uniformity and great taste. The Master Jet burner system’s durable metal targets create a large heat-transfer area for reliable, even heat distribution. Durable temperature probe senses temperature changes and activates burner response. The open frypot has a large heat-transfer area and every inch of the frypot and cold zone can be cleaned and wiped down by hand. The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning.

*Liter conversions are for solid shortening @70°F.

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GF40 Spec Sheet
Frymaster H55 and H55-2 High Efficiency Gas Fryers  from Horizon Bradco Commercial Foodservice and Bakery EquipmentFrymaster - H55 and H55-2 High Efficiency Gas Fryers

Frymaster’s H55 is a premium open-pot fryer that combines state-of-the-art technology with decades of frying experience and customer satisfaction to set the standard for high-efficiency frying. The ENERGY STAR® rated H55 fryer saves thousands of dollars annually on energy costs. H55 fryers have long been the trusted choice of chains and independent operators worldwide because their efficient, state-of-the-art heat transfer system, precise controls and durability have stood the test of time. Infrared burners and blower system delivers an ultra-refined air-gas mixture so the fryer operates well in any gas application such as at high altitudes, in environments where air circulation is sub-optimal or when the heating value of the gas is diminished. The H55 has a maximum 50-lb. (25 liter*) oil capacity. The frying area is 14” x 15” (35.6 x 38.1 cm) and heating input is 80,000 Btu/hr (20,151 kcal) (23.4 kw).

Each side of the H55-2 split-pot fryer operates on 40,000 Btu/hr. (10,076 kcal/hr) (11.7 kw) has a frying area of 6-1/2” x 15” (16.5 x 38.2 cm). The split-pot model has all of the features and options of the full-pot H55 and gives the operator the discretion of using only half the fryer.The optional spreader cabinet can include a holding station with heat lamp option. The holding stations are available with cafeteria-style pan or scoop-type pan.

*Liter conversions are for solid shortening @70°F.

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